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chocolate brownie with vanilla ice cream

Auntie Margaret's amazing chocolate brownies

Auntie Margaret’s Amazing Chocolate Brownies are the ultimate indulgence—fudgy, moist, and packed with deep chocolate flavor. This beloved family recipe combines a perfect balance of gooey center and slightly crisp edges, making each bite a decadent treat. Easy to bake and impossible to resist, these brownies are perfect for celebrations, snacks, or whenever you need a chocolate fix.
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Course: Dessert
Cuisine: Canadian
Keyword: Auntie Margaret’s brownies, Chocolate brownie recipe, Decadent brownies recipe, Fudgy chocolate brownies, Homemade chocolate brownies, How to make Auntie Margaret’s amazing chocolate brownies, Moist chocolate brownies
Servings: 6 people

Ingredients

  • 1 cup margarine or butter or oil melted
  • 2 cups white sugar
  • 4 tbsp cocoa
  • 1 1/2 cups flour
  • 1 teaspoon salt
  • 2 teaspoons vanilla
  • 4 large eggs beaten

Instructions

  • Mix melted butter, sugar and cocoa.
  • Add flour, vanilla, salt and eggs.
  • Mix until just blended, do not overmix.
  • Pour in buttered pan 9"x13".
  • Cook at 350 degrees F for 30 minutes.