93 years of pastry, patience, and pure deliciousness
There’s something enduring about a family recipe. It’s not just food; it’s a map of a life lived well, seasoned with joy and sadness, love and loss, generations of laughter, and the bittersweet passage of time. For 93 years, my mother-in-law—Nana, as everyone affectionately calls her—has been the keeper of one such treasure: her famous…